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Process Improvement Engineer Intern

Process Improvement Engineer Intern 

Location:  Onsite at one of our bakeries.  Location will be decided closer to internship.  Summer housing will be provided.

Bringing Home the Dough: 

Competitive pay—based on projected academic level at time of internship 

Rising to the Challenge: Position Responsibilities 

As a Process Improvement Engineer Intern, you will use data analytics and insights to look for key opportunities to improve OEE (overall equipment effectiveness) and production.  In this role you will focus on effective ways to deliver cost reduction while ensuring that safety and quality standards remain the utmost priority.   

The Process Improvement Engineer Intern will complete 2-3 target projects that primarily focus on scrap reduction and OEE.   This role will allow personal and professional growth through meaningful projects that encourage the use of current and developing skills

Knead to Know: Preferred Qualifications

  • Strong analytical, data-processing, and problem-solving skills
  • Strong organizational skills with great attention to detail
  • Strong technical skills

Additional Ingredients: Essential Job Requirements 

  • Must be a rising junior or senior pursuing a 4-year degree in Agriculture, Food Science, Bakery Science and Management, Manufacturing, Engineering, or a related field